
Apollo Gravy Separator Jug | 500ml, Integrated Strainer, Dual Scales
Skim, strain and measure in one smooth workflow with this 500ml gravy separator jug designed for cooks who want cleaner sauces and clearer stock without the mess. The integrated strainer lid separates bones, herbs, and food particles from cooking juices in one easy step, while the fat–separator spout design lets you pour lean stock from the bottom while keeping fat on top. For better results as it rests, the removable spout plug prevents fat from entering the spout while contents settle. The clear measuring container features high–contrast red markings for quick, accurate volume reading, supported by dual measurement scales (metric and cups) to suit everyday meals and detailed recipes. An angled, easy–grip handle and a sloped pouring edge keep control in your hand for steady, drip–resistant serving.
- Integrated strainer lid filters bones, herbs, particles
- Fat–separator spout pours lean stock from the bottom
- Removable spout plug helps fat settle out
- 500ml jug with metric–cups scales and red markings
- Wide opening, angled handle, drip–resistant lip
Use it for roast dinners, slow–cooker joints, pan sauces and homemade broth – pour off cleaner juices for gravy, soups and risottos while leaving excess fat behind. The wide top opening makes filling, stirring and cleaning straightforward, and the compact, all–in–one design saves space compared with separate strainers and measuring jugs. Finished in a modern transparent–and–red colour combination, it looks tidy on the worktop while staying practical for daily cooking and batch prep.
Original: $5.89
-65%$5.89
$2.06Apollo Gravy Separator Jug | 500ml, Integrated Strainer, Dual Scales
Skim, strain and measure in one smooth workflow with this 500ml gravy separator jug designed for cooks who want cleaner sauces and clearer stock without the mess. The integrated strainer lid separates bones, herbs, and food particles from cooking juices in one easy step, while the fat–separator spout design lets you pour lean stock from the bottom while keeping fat on top. For better results as it rests, the removable spout plug prevents fat from entering the spout while contents settle. The clear measuring container features high–contrast red markings for quick, accurate volume reading, supported by dual measurement scales (metric and cups) to suit everyday meals and detailed recipes. An angled, easy–grip handle and a sloped pouring edge keep control in your hand for steady, drip–resistant serving.
- Integrated strainer lid filters bones, herbs, particles
- Fat–separator spout pours lean stock from the bottom
- Removable spout plug helps fat settle out
- 500ml jug with metric–cups scales and red markings
- Wide opening, angled handle, drip–resistant lip
Use it for roast dinners, slow–cooker joints, pan sauces and homemade broth – pour off cleaner juices for gravy, soups and risottos while leaving excess fat behind. The wide top opening makes filling, stirring and cleaning straightforward, and the compact, all–in–one design saves space compared with separate strainers and measuring jugs. Finished in a modern transparent–and–red colour combination, it looks tidy on the worktop while staying practical for daily cooking and batch prep.
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Skim, strain and measure in one smooth workflow with this 500ml gravy separator jug designed for cooks who want cleaner sauces and clearer stock without the mess. The integrated strainer lid separates bones, herbs, and food particles from cooking juices in one easy step, while the fat–separator spout design lets you pour lean stock from the bottom while keeping fat on top. For better results as it rests, the removable spout plug prevents fat from entering the spout while contents settle. The clear measuring container features high–contrast red markings for quick, accurate volume reading, supported by dual measurement scales (metric and cups) to suit everyday meals and detailed recipes. An angled, easy–grip handle and a sloped pouring edge keep control in your hand for steady, drip–resistant serving.
- Integrated strainer lid filters bones, herbs, particles
- Fat–separator spout pours lean stock from the bottom
- Removable spout plug helps fat settle out
- 500ml jug with metric–cups scales and red markings
- Wide opening, angled handle, drip–resistant lip
Use it for roast dinners, slow–cooker joints, pan sauces and homemade broth – pour off cleaner juices for gravy, soups and risottos while leaving excess fat behind. The wide top opening makes filling, stirring and cleaning straightforward, and the compact, all–in–one design saves space compared with separate strainers and measuring jugs. Finished in a modern transparent–and–red colour combination, it looks tidy on the worktop while staying practical for daily cooking and batch prep.












